Sapporo Breweries is shifting some production to the U.S. from Canada due to 50% tariffs imposed by Washington on beer imports from the country as it seeks to reinvigorate its North American operations. The Japanese brewer, which makes the top-selling Asian beer in the U.S., is also considering adding manufacturing capacity in the western U.S. as it seeks to expand its flagship brand in one of its biggest overseas markets, Chief Strategy Officer Rieko Shofu said in an interview. President Donald Trump’s levies on beer made in Canada are the latest twist for the Japanese brewer.
The production shift plans are part of a broader revamp following years of acquisitions that failed to deliver sufficient returns. The company sold Stone Brewing in 2022 and liquidated Anchor Brewing in 2023. Sapporo is considering acquiring or building a brewery on the American West Coast, or contracting with other manufacturers, the executive said.
The brewer is accelerating investments in its beer business after deciding last year to sell its real estate business. Sapporo plans to spend ¥300 billion to ¥400 billion ($1.9 billion to $2.6 billion) on investments, including acquisitions, through 2030 as it seeks to grow operating profit to ¥40 billion from around ¥24 billion last year. Roughly 30% of that is targeted to come from overseas.
Sapporo announced a venture with Carlsberg in July to expand in Southeast Asia. The company is also seeking investment opportunities in China and South Korea, according to Shofu. At home, where Sapporo is the No. 4 beermaker, the company faces a different challenge as Japan’s shrinking population weighs on long-term alcohol consumption.
Shofu said the company has a “considerable sense of urgency” about the domestic market and isn’t ruling out greater supply-chain cooperation with rivals over the longer term.
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